spirits

Gastronomic wonder

Bev Stenehjem is a wine columnist for South Valley Magazine and is the author of the Wineries of Santa Clara Valley, Arcadia Publishing. Bev also promotes the Wineries of Santa Clara Valley association on Facebook and Twitter. Reach her at [email protected].
Bev Stenehjem
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Move over wine and food pairing. It’s cocktail time. According to The Milias Restaurant, in Gilroy, pairing cocktails with dinner has become its most popular event. “We tried doing wine dinners but had very few takers,” says chef and co-owner Adam Sanchez. After doing a [...]