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Artist in the vineyard

Do you remember the smog-ridden ’80s in Los Angeles? Viticulturist Ron Mosley of Vinescape, a vineyard installation and management company dealing with more than 100 vineyards throughout the Santa Clara... [...]

Keeping wine at its finest

...100 percent inert gas (non-toxic) that removes all the oxygen from the opened bottle. Another method uses a gadget to pump air out of the bottle. Each method costs around... [...]

Food at your front door

Like to cook but hate the planning/shopping? There are at least 100 different companies that offer meal preparation kits which, include recipes and ingredients delivered to your door step. Similar... [...]

Get it right here

The holiday season is here, which means it’s time to decide who’s been naughty or nice. Instead of running to the computer for what and where to shop this year,... [...]

New viognier

...my weekend’s top priority was making a visit to their winery. Past the lion head fountain leading to the winery’s open-air tasting pavilion, I spotted a vendor selling exotic jewelry... [...]

Stars of the show

...songs are emotional and complex, resonating with anyone looking at their life in retrospect. Reflecting on their glory days, taking stock of their lives—a compendium of dreams. Silicon Valley Civic... [...]

‘Four Immigrants’: A Review

...by Eastern Europeans. What makes the story really pop off the stage is Kahng’s ingenious combination of a traditional immigrant saga with Japanese comic-book style, all presented in vaudeville and... [...]

Off-road paradise

...“It’s a fantastic place for campers and non-motorized recreational enthusiasts. Almost every weekend we have people in the group campground area.” Weddings—while not commonplace—also take place at Hollister Hills SVRA,... [...]

Blended Bliss

...with soft tannins. Alchemy ($27), a blend of cabernet, syrah, carménère and malbec, is produced in their leased vineyards in Chile. This lush, full-bodied wine is layered and complex; continuing... [...]

Estate Vines

...winemaker and owner, specializes in Bordeaux-style wines that are food friendly and easy drinking. His 2011 Estate Chardonnay Vanumanutagi ($32) is aged in 100 percent French oak barrels for less... [...]
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